Chinese Food
All Recipes
Fried chicken legs at home
My baby likes fried chicken. But at this time, it's not safe outside. I can't go out to eat. So I can only fry some chicken legs for my baby at home. It doesn't need a drop of water for home fried chicken legs. It's crispy outside and tender ins... ...
Crystal carrot and shrimp dumplings
I always wanted to eat shrimp dumplings. Then I finally started to make them today. Take a bite. Pooh. Stir fried juice. Yummy... It's about a Jin and a half of dumpling skin. Because of laziness. Dumpling skin is bought now. Hee hee (๑ ー ๑)
Super detailed home version of braised chicken
Meat and vegetable match. One pot. Dinner artifact. A hard dish for friends. Spicy degree and vegetables can be adjusted according to preference. For example, I changed a thousand pieces of knot or silk into tofu and put some bamboo fungus in it... ...
Share weal and woe
It's an inspired dish. It's fresh and tender. What's important is that it's like licorice, slightly bitter but sweet. -
Stewed beef with tomato juice and sour soup
It is a combination of sour, spicy and fresh food. Even if there is no other dish on the table, you can also choose the main beam alone. The method is easy to learn. The taste is rich. You must meet it when you have time.
Today, when we go back to the giant panda stewed with bamboo shoots
Now it's spring again. It's a season for all things to recover. I believe that when you walk on the roadside, you will find the trees on the roadside are sprouting quietly. Wild vegetables belonging to this season are growing slowly on the roads... ...
Braised yellow croaker
It's not too much to describe the dried yellow croaker with its tender and fragrant flavor. People who have eaten it know that it's too fresh.
Who has the heart to disappoint the wonton with bamboo shoots, shrimps and diced bamboo shoots
This is the second place in my heart in wonton series. The first place is the saury wonton before the Qingming Dynasty. It's very delicious with the saury stuffing and the green leek. However, swordfish is not easy to get. When I was a child, I ... ...
Stewed tofu with minced meat and mushroom
It's found that Mapo Tofu can extend countless dishes. This dish is also a variety of Mapo Tofu. It's delicious and delicious. It has meat, tofu and dishes. My mother will praise me again.
Chicken feet with lemon and passion fruit
I like this kind of chicken feet very much. It's a perfect combination of lemon and passion fruit. It's sour, sweet and can't stop.
Duck congee
Duck porridge. It's a kind of common salt porridge. Add a small bowl of taro. It's salty and fragrant. My family has a large population, so I have a lot of food. The amount of food depends on the population of the family. It's delicious.
Stir fried flower beetle
Today, eat this super food that almost everyone loves^_ ^ -
Chinese special dish [kung pao chicken dice] | yuan 気 Ting
Gongbao chicken is a famous traditional dish at home and abroad. This dish is also classified as Beijing Palace dish. Kung pao chicken is made of chicken as the main ingredient, with peanuts, cucumbers, peppers and other auxiliary ingredients. T... ...
